Mission Statement

Our Sustainability Actions

Energy Efficiency

  • Using energy-efficient LED lighting.
  • Purchasing electricity from a renewable energy supplier.
  • Switching off lights and equipment when not in use.
  • Heating the staff room with an air source heat pump.
  • Maintaining good insulation in heated buildings.
  • Reducing heat loss by keeping doors and windows closed where appropriate.

Water Conservation

  • Waterless urinals.
  • Dual-flush toilets.
  • Automatic taps.
  • Water butts for plant watering and pond replenishment.

Waste Reduction, Reuse and Recycling

  • Reuse building materials such as timber and mesh wherever possible.
  • Repair equipment or purchase second-hand alternatives before buying new.
  • Donate surplus building materials to local allotments and community groups.
  • Provide recycling facilities in visitor and staff areas.
  • Separate paper towel waste for recycling and encourage visitor participation through clear signage.
  • Reuse delivery notes and other paper as scrap paper.
  • Digitise administration and invoices to reduce paper consumption.
  • Reuse cardboard packaging as animal enrichment before recycling it.
  • Source surplus fruit and vegetables from local retailers for animal feed.

Sustainable Travel and Local Procurement

  • Combining journeys and errands to reduce vehicle use.
  • Purchasing from local suppliers wherever possible.
  • Providing cycle racks for visitors and staff.
  • Benefiting from public transport links, with bus stops located directly outside the zoo entrance.

Habitat Management and Biodiversity

  • Maintain a variety of native habitats, including woodland and ponds.
  • Provide nest boxes and wildlife-friendly areas throughout the site.
  • Grow and manage browse, plants and natural food sources for animals.
  • Avoid the use of pesticides.
  • Minimise herbicide use, relying instead on hand weeding, strimming and other mechanical methods.
  • Use no peat-based compost.
  • Have planted hundreds of native trees and shrubs.
  • Are incorporating a sedum green roof into our new reptile house.
  • Continue to create and enhance habitats that support native wildlife.

Sustainable Cafรฉ Operations

  • Using recyclable or biodegradable takeaway cups and lids.
  • Eliminating plastic cutlery and sauce sachets.
  • Providing paper straws.
  • Using napkins made from recycled materials.
  • Sourcing baked goods from independent local businesses.
  • Ensuring surplus food is redistributed where possible.

Circular Resource Use

  • Using tree cuttings and browse from the zoo for animal feed and enrichment.
  • Reusing branches as animal perches.
  • Shredding removed trees and branches for animal substrates and landscaping.
  • Sourcing logs, bark and woodchip from local tree surgeons.
  • Using our own manure in gardens and paddocks.
  • Creating sustainable animal enrichment from recycled materials such as cardboard boxes, Christmas trees and carpet tubes.
  • Refilling cleaning products rather than purchasing single-use containers.
  • Using picnic benches made from recycled plastic.
  • Growing edible plants in tortoise enclosures.
  • Using our own eggs as part of animal diets.
  • Purchasing only FSC-certified timber.

Educating Staff and Visitors

Future Commitments

  • Explore on-site renewable energy generation, including solar and wind power.
  • Introduce incentives for visitors travelling by public transport.
  • Reduce the number of plastic-based products sold in the gift shop.
  • Ensure soft toys are made and filled using recycled materials where possible.
  • Grow more food on site for animal diets.
  • Expand sustainability and conservation education programmes.
  • Increase purchasing from local suppliers.
  • Encourage suppliers to adopt more sustainable practices.

Regenerative Tourism